Recently opened in 2006 by restaurateur Franco Nuschese, Sette Bello, or the “Handsome Seven of Diamonds,” offers patrons authentic Italian cuisine combined with chic décor.
Tag: enjoy
Picking Splinters:Forging the Olympic Spirit
As late as a month ago, it felt like the spotlight would never shift. The focus of these Olympics, held in the city of Beijing, would forever focus on China’s socio-political problems.
Michael Buckley Becomes an Internet Sensation
You or someone you know has undoubtedly sat in front of a computer and laughed out loud at YouTube sensation What the Buck, who has more than 30,000 subscribers. His videos, which are also on MySpace and his own Web site, buckhollywood.com, give his humorous, sarcastic take on all things […]
Editor Recommends
Lena Lett MC’s the Best Drag Show in D.C., Town Danceboutique, Every Friday and Saturday, 9:30 p.m. and 11 p.m.
Editor Recommends
34th Annual Rehoboth Art League Outdoor Show, Aug. 18-19, 10 a.m. to 5 p.m., Rehoboth Beach, Delaware.
Restaurant Spotlight: Delhi Club
With a generous collection of curries, kabobs and flatbreads, Delhi Club goes straight to the heart of Indian cuisine. It’s an experience that takes patrons beyond just eating: spiced aromas fill the restaurant, Indian music plays in the background and the food is, of course, well-seasoned and delicious.
Jody’s Jam of the Week
Virginia Renaissance Faire, April 28 & 29, Belvedere Plantation, Fredericksburg, VA
Restaurant Review: Busboys and Poets
Busboys and Poets is where intellects, political-artistic types, and all those in-between flock to in Washington D.C. Here you’ll find comfortable surroundings for the wireless internet fiend to the fashionable trendsetter. Just grab a couch, or sink into the spacious booths of the back room, or enjoy standard seating arrangements […]
Eat Your Heart Out
Valentine’s Day approaches. Pink and Red roses will be sold on almost every street corner as last minute gifts. Godiva chocolate-covered strawberries will be snapped up on the way home from work. Hundreds of mylar balloons will be filled with helium over long lunches.
Restaurant Review: Gordon Biersch
Gordon Biersch made its name in California with delicious, authentically-styled German lager beers, made under the strict rules of the Reinheitsgebot — the 1516 law dictating beer can be brewed with only four ingredients: Barley, hops, yeast and water.
