Falls Church’s top beef-and-bun combo for the third consecutive year is none-other than Elevation Burger.

Elevation Burger – 442 S. Washington St., Falls Church

(Photo: Graeme Jennings)

Falls Church’s top beef-and-bun combo for the third consecutive year is none-other than Elevation Burger.

First opened in 2005, Elevation was born and bred in The Little City and is now a world-wide burger favorite with 26 locations in the U.S. and three in the Middle East.

Elevation’s burgers are made with organic, grass-fed, free-range beef and their fresh-cut fries are cooked in olive oil. Their namesake burger – a double pattied, double-cheese creation – is one of the most popular options while lettuce, ketchup, six-month aged sharp cheddar, tomatoes, pickles and caramelized onions are eaters’ favorite toppings. And pig lovers rejoice, they just added organic bacon to the menu this year.

And when two just won’t do, Elevation offers up the Vertigo burger – a build-it-yourself monster that you can pack with up to 10 burger patties. Just make sure you wear a bib.

More Burger Favorites: Dogwood Tavern, Five Guys Burger & Fries, Ireland’s Four Provinces, Mad Fox Brewing Company