Attention consumers in Florida and Michigan. You have been selected from among all 50 of these United States to get Alexandar Vodka from Macedonia.
Tag: product
Dowd On Drinks: Wines That Are Finger-Laken’ Good
A long-distance wine tasting may sound like an implausible way to sample the creations of a wine appellation, but those creative folks of New York’s Finger Lakes Alliance didn’t let that slow them down.
Press Pass: Devon Sproule and Paul Curreri
Over the breadth of history, love has presented itself in a variety of ways. Paul Curreri’s introduction into the life of Devon Sproule, however, may be completely unique.
Dowd On Drinks: But Is It Beer?
Non-carbonated. Resealable bottle. Aged in used sherry or bourbon barrels.
Dowd On Drinks: Dr. Melfi’s Latest Case — Of Wine
Celebrity-owned wine companies are commonplace. Think Francis Ford Coppola, Fess Parker, Jerry Garcia, Greg Norman, Olivia Newton-John and so forth.
Dowd on Drinks: Trust Labels More Than Bragging
I was perusing a heavily-advertised superstore in upstate New York the other day, a wine and spirits emporium near fabled Saratoga Springs — a great business location when the historic thoroughbred horse racing season runs in August through Labor Day and lots of money comes to town.
Off Track: Ben and Vesper Stamper
There’s indie music and then there’s indie music, a genre in which artists not only forgo major label support, but convention as well. All This Could Kill You, the latest release from husband-and-wife duo Ben and Vesper Stamper falls uniquely under the latter.
Dowd on Drinks: A Brewer Treasurers The Second Guess
“Open source” is a term usually applied to computer software, meaning a program with a source code available for use or modification by anyone.
Dowd on Drinks: New Product, New Partners
So far Soju for Anheuser-Busch, a company you can’t accuse of rushing into the spirits field.
Dowd on Drinks: Elderflower Liquer Is All New
A fleet of bicycles and bunches of sambucas nigra, a dainty white flower that blossoms for only a few days in early spring, seem an unlikely combination to bring something truly new to the adult beverage universe.
