The Farmers’ Market Chef program will be at the Holiday Falls Church Farmers Market Saturday, December 12 and December 19 serving hot coffee and cider provided by Toigo Orchards, Cafe Kindred and Peet’s Coffee and Tea to raise funds for the Chef program. The Farmers’ Market Chef program provides educational cooking demonstrations featuring chefs from local restaurants in area Farmers’ Markets to teach participants to cook seasonally and locally. The program will also be selling insulated shopping bags.
The Farmers Markets takes place outside City Hall at 300 Park Avenue in Falls Church.
