Minced onions, oatmeal, suet, spices, salt and a sheep’s heart, liver, lungs and stomach. That’s what’s in haggis. I know that because I ate it, not because I had been stuffed into one.
Last weekend across southern South Dakota the pumps went dry. Gas terminals from Sioux Falls to Yankton to Sioux City were empty. “There is simply not enough fuel coming down the pipeline into the delivery system” said a BP station owner. Eventually the tankers were sent to Nebraska to find […]