Open Kitchen will discontinue serving dinner and its wine club as of January 1, 2014. Instead, Open Kitchen’s creative team, headed by Executive Chef Christopher Carey, will focus on providing “A Total Culinary Experience” through events such as private corporate and social gatherings, exclusive chef tasting dinners, mix and mingle occasions, wine dinners, cooking classes, and wine education workshops which will be offered throughout the month.
Information and registration for such events is available online at www.openkitchen-dcmetro.com.
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